Vitamin D May Lower Colon Cancer Risk
(HealthDay News) — High levels of vitamin D in the blood appear to be linked to lower risks of colorectal cancer, although it’s not clear if higher intake of the vitamin actually prevents the disease, researchers say.
Still, the findings are food for thought: Scientists found that those with the highest levels of vitamin D in [...]
January 22, 2010 | Posted in Diseases & Conditions | Read More »